Espresso and Filtered Coffee are not to be compared, starting from the brewing method having an impact on taste and aroma of the resulting liquid. Not all coffees are created equal. Filtered coffee, it is not espresso, despite going through a pressurized filtration process. The term “filtered coffee” is reserved, especially for coffee that undergoes…
Category: Beans
Is Arabica Coffee Sour?
Arabica coffee is the widely consumed type of coffee in the world, and if you’ve taken a cup of coffee at home, at work, or the best quality coffee shop near you, then you know its taste. There are many variations in the global market, and the answer to whether it’s sweet or sour is…
Is Robusta Coffee Bitter?
Every morning, millions of people enjoy a cup of coffee as a way to kick start their day and prepare for work. However, an overly bitter cup can leave a bad taste in your mouth and, more often than not, this unpleasant flavor is due to the use of Robusta beans in your brew. Robusta…
Specialty vs Commercial Coffee: What are the Differences?
Coffee is the most beloved beverage in the world. It is drunk the world over, with an immeasurable number of coffee shops all over the world offering different types of coffee-based drinks. The number of fans that this drink has is ever-growing, with many statistics saying that it will only continue growing for years to…
What is Specialty Coffee? (Third Wave)
The popularity of drinking coffee dates back as far as the early 1900s, but the coffee industry has changed quite a lot—these evolutions were classified as “waves”—since it first became a commodity. Today, most people enjoy the quality and experience they get from consuming specialty coffee (from the era of third-wave coffee). Specialty Coffee, or…